South Beach Wine and Food Festival kicks off its partnership with the Lincoln Road Business Improvement District this weekend for a monthly artisan food market leading up to the SOBWFF in May. The main event, normally held in February, was delayed this year due to COVID.
In an effort to showcase local food businesses and bring people back to Lincoln Road, the two organizations cooked up the idea of the artisan market.
Local food influencers will curate four markets on the last Sunday of each month from January through April. The first market will be held this Sunday, January 24 from 11 am to 2 pm. Find it on Michigan Avenue between Lincoln Lane North and Lincoln Lane South. Vendors change monthly.
This month’s market is curated by Samantha Schnur of The Naughty Fork and includes:
LoMelo’s Meat Market
Baker Pies
CAO Chocolates
CoCo’s Kitchen
The Dumpling Lady Miami
Empanada Harry’s Bakery & Café
Holy Crab
Hy Vong
Los Buenos by Coyo Taco
Meli Greek Donust
Nann Indian Eats
Night Owl Cookies
Pink Pie
Planta
Pup and Pantry
Sugar Daddy
Full menu is here
Schedule:
11 am to 2 pm
January 24
February 28
March 28
April 25
The 20th anniversary SOBEWFF 2021 will be held May 20-23.

SOBEWFF Kicks Off Artisan Food Market on Lincoln Road:
Four monthly markets lead up to the main event in May

Convention Center to host on-land portion after five year absence

Noise will be curtailed, tougher penalties coming for violating sidewalk café code of conduct